Cast iron cauldron with a round bottom with a lid of 16 liters.
€55.00
Traditional Uzbek cast iron kazan, 16 L, with a round bottom – for plov, shurpa and stewed dishes over an open fire. The 8 mm thick walls retain heat well, and an aluminium lid is included.
- Capacity: 16 L.
- Diameter: 450 mm; depth: 185 mm.
- Weight with lid: 14.5 kg.
- Material: cast iron; lid: aluminium.
- Bottom: round, for an uchag or a stable stand.
Before first use, prepare the kazan according to the included instructions.
- Description
- Additional information
Description
Uzbek Cast Iron Kazan 16 L – For Plov and Cooking Over an Open Fire
Fluffy plov, rich shurpa, meat with vegetables – dishes that bring everyone together around the table. This traditional Uzbek kazan with a round bottom is suitable for cooking over an open fire and in an outdoor kazan stove (uchag).
Why Choose This Kazan
- Thick 8 mm cast iron walls. Retain heat well and are suitable for slow stewing and simmering.
- Round bottom. A traditional shape for cooking in an uchag or on a stable stand over a fire.
- 16-litre capacity. Convenient for preparing a shared meal for family and guests.
- Aluminium lid included. Helps retain heat and moisture during cooking.
What Can You Cook
Plov, shurpa, lagman, stewed meat, vegetables and other dishes suited to cooking in thick-walled cast iron cookware.
Specifications
| Capacity | 16 L |
| Diameter | 450 mm |
| Depth | 185 mm |
| Weight with lid | 14.5 kg |
| Wall thickness | 8 mm |
| Kazan material | Cast iron |
| Lid material | Aluminium |
| Bottom | Round |
Important Information About the Kazan Surface
At the factory, the kazan is treated once with cottonseed oil to protect it from rust during transportation. This is not paint or a separate non-stick coating. Before first use, prepare the kazan according to the instructions.
First Use and Care
- Prepare the kazan according to the included instructions before cooking for the first time.
- After washing, dry the cast iron thoroughly and apply a thin layer of food-grade vegetable oil.
- Do not leave the kazan soaking in water or store it while damp.
- Do not cool a hot kazan with cold water.
- For the round bottom, use a suitable uchag or a stable stand.
Package includes: 16 L cast iron kazan and aluminium lid.
Additional information
| Weight | 14.5 kg |
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