Enamelled Cast Iron Roasting Casserole 4 L, 29 cm

Description

This 4 litre enamelled cast iron roasting casserole is ideal for duck, chicken, meat, fish, vegetables and other dishes. Cast iron distributes heat evenly and retains it for a long time, keeping food juicy, aromatic and evenly cooked.

The durable enamel coating protects the cast iron against corrosion, does not absorb odours and makes the cookware easier to care for. The casserole is suitable for everyday cooking, slow cooking and roasting.

Advantages

• High-quality cast iron.
• Durable enamel coating.
• Even heat distribution and long-lasting heat retention.
• Suitable for braising, roasting and slow cooking.
• Suitable for gas, electric, ceramic glass and induction hobs, as well as ovens.
• Convenient cast handles for secure, comfortable handling.